Food Additives: the Chemicals We Eat.

SMC Author

Kathleen Taylor

Status

Faculty

School

Kalmanovitz School of Education

Department

Leadership

Document Type

Presentation

Publication Date

7-1-1978

Publication / Conference / Sponsorship

San Diego State University

Disciplines

Leadership Studies

Original Citation

Taylor, Kathleen. (1978). Food Additives: the Chemicals We Eat. Optimal Health Lecture Series, San Diego State University, Summer, 1978

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